Corvina Veronese 70%

Marzemino 20%

Rondinella 10%

14ºC-18ºC

0,75 L

Information

GRAPE VARIETY
Corvina Veronese 70%, Marzemino 20%, Rondinella 10%


PRODUCTION TECHNIQUES
Type of soil: Rich in skeletal material, typical of the Morainic Hills
Harvest: September - October
Yield per hectare: 80 HL
Vinification: Fermentation on the skins at a controlled temperature for 10-12 days. Ageing in steel barrels for 5/6 months

SENSORY FEATURES
Colour: Ruby red
Aroma: Scent of violet, cherry and dried fruit and nuts
Tasting notes:  Harmonious flavour, full bodied with an almond and cherry background

SERVICE
Serving suggestion: First courses, white meat, freshwater fish
Alcohol by volume: 12,5%vol

Price : 8.20 €

VINTAGE 2019
10° CONCORSO ENOLOGICO DI BARDOLINO DEL GARDA - MEDAGLIA D´ORO - AGOSTO 2020

VINTAGE 2009
7° CONCORSO VERONA WINE TOP100 - DIPLOMA DI MERITO - GIUGNO 2010

VINTAGE 2005
3° CONCORSO VERONA WINE TOP100 - DIPLOMA DI MERITO - GIUGNO 2006

VINTAGE 1997
CONCORSO COMUNE DI CASTELNUOVO DEL GARDA - 1998

VINTAGE 1992
CONCORSO COMUNE DI CASTELNUOVO DEL GARDA - 1993